CREATE SOME TASTE MAGIC

Line drawing of a jar of jam
JAMS
Line darwaing of pickle jar
PICKLES
Line drwaing of two sauce bottles
SAUCES
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DRINKS
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LATEST POSTS

A jar and a bowl of fig and ginger jam, with a whole and cut fig alongside.
A fig and ginger jam to remember
If you’re a fan of sweet and spicy flavours, then fig and ginger jam is the perfect recipe for you! This unique jam combines the rich sweetness of figs with the zesty kick of...
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A jar of garlic hot sauce with a bulb of garlic and red chillies scattered on a dark surface around the jar.
Garlic hot sauce: For fire-breathing!
Are you a fan of spicy food? Do you crave that fiery sensation that makes your taste buds tingle and your eyes water? Look no further than this garlic hot sauce recipe, guaranteed to...
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Rocket and walnut pesto pasta stack with grated parmesan garnish
A lively rocket and walnut pesto recipe
This rocket and walnut pesto is sure to tantalize your senses with its unique combination of flavours. It’s the perfect ingredient to enjoy when you want something special yet...
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White bowl from above with pool of oil and dots of blackberry vinegar in it.
Discover blackberry vinegar
Preserving is a delightful skill to perfect, allowing you to capture the best of summer’s bounty in creative and delicious ways. From ferments and jams to pickles, there are an...
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Pizza with a small bowl with chilli, and a bottle of chilli vinegar and one of herb oil.
Chilli Vinegar Recipe: Hot and tangy
Making homemade chilli vinegar is a perfect way to easily add some zest to your cooking. This unique and flavourful ingredient adds a delicious kick of heat and flavour to a range of...
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White bowl of carrot chutney with a red and green chilli garnish. A boolte of chutney and red and green peppers on the surface around the bowl.
Carrot Chutney - Savoury and Delicious
If you wonder how to serve up healthy carrots in another way, you’re going to love this carrot chutney recipe! It is a delicious, savoury side dish that will pair perfectly with...
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If you have not attempted to make preserves before, or have tried and would like to develop more confidence to make some more. It’s about learning and adapting old and new preserving skills so that you can use them, and benefit from them, in our modern suburban world. 

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